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Archive for January, 2008

This is one of my all-time favourite party dishes for potlucks; it’s tasty, light, and suitable for vegetarians/vegans. It’s also good for a quick and easy dinner after work, as it takes only about 20 minutes to prepare and assemble.
I love everything about halloumi – how it’s buttery, tasty, and mysteriously unable to melt when [...]

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