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	<title>The Chin Chai Chef</title>
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	<link>http://chinchaichef.wordpress.com</link>
	<description>Just anyhow cook, lor</description>
	<pubDate>Tue, 27 May 2008 02:25:08 +0000</pubDate>
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	<language>en</language>
			<item>
		<title>Laksa Risotto</title>
		<link>http://chinchaichef.wordpress.com/2008/05/27/laksa-risotto/</link>
		<comments>http://chinchaichef.wordpress.com/2008/05/27/laksa-risotto/#comments</comments>
		<pubDate>Tue, 27 May 2008 02:21:13 +0000</pubDate>
		<dc:creator>T</dc:creator>
		
		<category><![CDATA[Comfort Food]]></category>

		<category><![CDATA[Mains]]></category>

		<guid isPermaLink="false">http://chinchaichef.wordpress.com/?p=26</guid>
		<description><![CDATA[ 


 
I can&#8217;t believe it&#8217;s been nearly half a year since I&#8217;ve posted a recipe here! Then again, a lot has happened since January: I got promoted to a new, more challenging department; I went on a few holidays including one that was pretty life-transforming; and I&#8217;ve started afresh as a singleton. So I guess it&#8217;s [...]]]></description>
		<wfw:commentRss>http://chinchaichef.wordpress.com/2008/05/27/laksa-risotto/feed/</wfw:commentRss>
	
		<media:content url="http://farm4.static.flickr.com/3248/2525847253_b8409e6f8e.jpg" medium="image">
			<media:title type="html">laksa risotto</media:title>
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			<media:title type="html">laksa risotto closeup</media:title>
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		<item>
		<title>Warm Couscous Salad with Grilled Red Peppers and Halloumi</title>
		<link>http://chinchaichef.wordpress.com/2008/01/06/warm-couscous-salad-with-grilled-red-peppers-and-halloumi/</link>
		<comments>http://chinchaichef.wordpress.com/2008/01/06/warm-couscous-salad-with-grilled-red-peppers-and-halloumi/#comments</comments>
		<pubDate>Sun, 06 Jan 2008 12:49:03 +0000</pubDate>
		<dc:creator>T</dc:creator>
		
		<category><![CDATA[Grilling]]></category>

		<category><![CDATA[Healthy]]></category>

		<category><![CDATA[Mains]]></category>

		<guid isPermaLink="false">http://chinchaichef.wordpress.com/2008/01/06/warm-couscous-salad-with-grilled-red-peppers-and-halloumi/</guid>
		<description><![CDATA[

This is one of my all-time favourite party dishes for potlucks; it&#8217;s tasty, light, and suitable for vegetarians/vegans. It&#8217;s also good for a quick and easy dinner after work, as it takes only about 20 minutes to prepare and assemble.
I love everything about halloumi - how it&#8217;s buttery, tasty, and mysteriously unable to melt when [...]]]></description>
		<wfw:commentRss>http://chinchaichef.wordpress.com/2008/01/06/warm-couscous-salad-with-grilled-red-peppers-and-halloumi/feed/</wfw:commentRss>
	
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			<media:title type="html">couscous</media:title>
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			<media:title type="html">couscous closeup</media:title>
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	</item>
		<item>
		<title>Good English Food. Really.</title>
		<link>http://chinchaichef.wordpress.com/2007/11/18/good-english-food-really/</link>
		<comments>http://chinchaichef.wordpress.com/2007/11/18/good-english-food-really/#comments</comments>
		<pubDate>Sun, 18 Nov 2007 10:41:11 +0000</pubDate>
		<dc:creator>T</dc:creator>
		
		<category><![CDATA[Baking]]></category>

		<category><![CDATA[Cakes]]></category>

		<category><![CDATA[Comfort Food]]></category>

		<category><![CDATA[Grilling]]></category>

		<guid isPermaLink="false">http://chinchaichef.wordpress.com/2007/11/18/good-english-food-really/</guid>
		<description><![CDATA[ 
Dorset apple cake, from the Engine Room in Poundbury, Dorset.
Last month&#8217;s trip back to the UK was lovely, not least because of all the wonderful food we had. I know &#8220;good English food&#8221; is an oxymoron in most people&#8217;s minds, who tend to think it as stodgy fish and chips, 1970&#8217;s prawn cocktails and boiled cauliflower  (I know I did before I [...]]]></description>
		<wfw:commentRss>http://chinchaichef.wordpress.com/2007/11/18/good-english-food-really/feed/</wfw:commentRss>
	
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		<item>
		<title>Wasabi Beef and Sweet Potato Open Parcels</title>
		<link>http://chinchaichef.wordpress.com/2007/10/09/wasabi-mayo-beef-and-sweet-potato-parcels/</link>
		<comments>http://chinchaichef.wordpress.com/2007/10/09/wasabi-mayo-beef-and-sweet-potato-parcels/#comments</comments>
		<pubDate>Mon, 08 Oct 2007 16:20:07 +0000</pubDate>
		<dc:creator>T</dc:creator>
		
		<category><![CDATA[Baking]]></category>

		<category><![CDATA[Comfort Food]]></category>

		<category><![CDATA[Starters]]></category>

		<guid isPermaLink="false">http://chinchaichef.wordpress.com/2007/10/09/wasabi-mayo-beef-and-sweet-potato-parcels/</guid>
		<description><![CDATA[

We had a cookout at our monthly book club meeting yesterday. I paired up with Pauline and our secret ingredients (assigned by P, who was also the host) were &#8220;beef&#8221; and &#8220;dumpling&#8221;. Dumpling? She clarified later that she meant wonton skins. So we decided to make small parcels and put mini meatballs and chunks of [...]]]></description>
		<wfw:commentRss>http://chinchaichef.wordpress.com/2007/10/09/wasabi-mayo-beef-and-sweet-potato-parcels/feed/</wfw:commentRss>
	
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			<media:title type="html">beef parcels vertical</media:title>
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			<media:title type="html">beef parcels</media:title>
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			<media:title type="html">eggplant</media:title>
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			<media:title type="html">risotto</media:title>
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			<media:title type="html">the girls</media:title>
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	</item>
		<item>
		<title>101 Chin Chai Meals</title>
		<link>http://chinchaichef.wordpress.com/2007/08/20/101-chin-chai-meals/</link>
		<comments>http://chinchaichef.wordpress.com/2007/08/20/101-chin-chai-meals/#comments</comments>
		<pubDate>Mon, 20 Aug 2007 12:31:42 +0000</pubDate>
		<dc:creator>T</dc:creator>
		
		<category><![CDATA[Quickie Posts]]></category>

		<guid isPermaLink="false">http://chinchaichef.wordpress.com/2007/08/20/101-chin-chai-meals/</guid>
		<description><![CDATA[Yet another quick post: the Observer Food Monthly has come up with a fantastic list of easy, 10 minute summer meals. Those 10 minutes don&#8217;t include cooking time for pasta, rice, etc, and a lot of the recipes require good fresh produce, some of which are probably expensive to buy in Singapore, but there are [...]]]></description>
		<wfw:commentRss>http://chinchaichef.wordpress.com/2007/08/20/101-chin-chai-meals/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Ch-ch-changes</title>
		<link>http://chinchaichef.wordpress.com/2007/08/11/ch-ch-changes/</link>
		<comments>http://chinchaichef.wordpress.com/2007/08/11/ch-ch-changes/#comments</comments>
		<pubDate>Sat, 11 Aug 2007 01:38:13 +0000</pubDate>
		<dc:creator>T</dc:creator>
		
		<category><![CDATA[Quickie Posts]]></category>

		<guid isPermaLink="false">http://chinchaichef.wordpress.com/2007/08/11/ch-ch-changes/</guid>
		<description><![CDATA[
 A quick gripe: you would think that accuracy would be essential for a cookbook, but while surfing around Nigella&#8217;s site I came across the &#8216;Changes&#8217; page buried somewhere, which lists some 20-odd mistakes in her various books. Some of them are guaranteed to ruin your creations: 3 tablespoons of yeast instead of 3 teaspoons [...]]]></description>
		<wfw:commentRss>http://chinchaichef.wordpress.com/2007/08/11/ch-ch-changes/feed/</wfw:commentRss>
	
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	</item>
		<item>
		<title>White or Dark Chocolate Cupcakes with Vanilla or Raspberry Buttercream Frosting</title>
		<link>http://chinchaichef.wordpress.com/2007/07/28/white-or-dark-chocolate-cupcakes-with-vanilla-or-raspberry-buttercream-frosting/</link>
		<comments>http://chinchaichef.wordpress.com/2007/07/28/white-or-dark-chocolate-cupcakes-with-vanilla-or-raspberry-buttercream-frosting/#comments</comments>
		<pubDate>Sat, 28 Jul 2007 14:14:35 +0000</pubDate>
		<dc:creator>T</dc:creator>
		
		<category><![CDATA[Cupcakes]]></category>

		<guid isPermaLink="false">http://chinchaichef.wordpress.com/2007/07/28/white-or-dark-chocolate-cupcakes-with-vanilla-or-raspberry-buttercream-frosting/</guid>
		<description><![CDATA[


Mmm. Cupcakes. Chocolate cupcakes. White and dark chocolate cupcakes with vanilla or raspberry buttercream frosting. You can never go wrong with that.
I found a cheap pastry decorating kit at Carrefour (only $4.95, with 6 different nozzles!) and had lots of fun making proper cupcake icing for the cakes I made for Peishan&#8217;s book club last [...]]]></description>
		<wfw:commentRss>http://chinchaichef.wordpress.com/2007/07/28/white-or-dark-chocolate-cupcakes-with-vanilla-or-raspberry-buttercream-frosting/feed/</wfw:commentRss>
	
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			<media:title type="html">raspberry</media:title>
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			<media:title type="html">vanilla</media:title>
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			<media:title type="html">cupcake quartet</media:title>
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	</item>
		<item>
		<title>Basil Pork Noodles with Sliced Red Peppers</title>
		<link>http://chinchaichef.wordpress.com/2007/07/18/basil-pork-noodles-with-sliced-red-peppers/</link>
		<comments>http://chinchaichef.wordpress.com/2007/07/18/basil-pork-noodles-with-sliced-red-peppers/#comments</comments>
		<pubDate>Tue, 17 Jul 2007 16:09:36 +0000</pubDate>
		<dc:creator>T</dc:creator>
		
		<category><![CDATA[Healthy]]></category>

		<category><![CDATA[Noodles &amp; Rice]]></category>

		<guid isPermaLink="false">http://chinchaichef.wordpress.com/2007/07/18/basil-pork-noodles-with-sliced-red-peppers/</guid>
		<description><![CDATA[
I&#8217;ve realised that so far none of the recipes I&#8217;ve posted here are actually really chinchai, so I thought I&#8217;d share one of my simple ones today. Today I made a variation of Chubby Hubby&#8217;s Simple Pork Noodles (which itself was a variation of dan dan mian). By adding basil and red peppers, I gave [...]]]></description>
		<wfw:commentRss>http://chinchaichef.wordpress.com/2007/07/18/basil-pork-noodles-with-sliced-red-peppers/feed/</wfw:commentRss>
	
		<media:content url="http://farm2.static.flickr.com/1135/837774909_816dc4613a.jpg" medium="image">
			<media:title type="html">basil pork noodles with sliced red peppers</media:title>
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			<media:title type="html">basil pork closeup</media:title>
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	</item>
		<item>
		<title>Chocolate Ferrero Rocher Cake with Nutella Ganache</title>
		<link>http://chinchaichef.wordpress.com/2007/07/15/chocolate-ferrero-rocher-cake-with-nutella-ganache/</link>
		<comments>http://chinchaichef.wordpress.com/2007/07/15/chocolate-ferrero-rocher-cake-with-nutella-ganache/#comments</comments>
		<pubDate>Sun, 15 Jul 2007 02:35:13 +0000</pubDate>
		<dc:creator>T</dc:creator>
		
		<category><![CDATA[Cakes]]></category>

		<category><![CDATA[Comfort Food]]></category>

		<guid isPermaLink="false">http://chinchaichef.wordpress.com/2007/07/15/chocolate-ferrero-rocher-cake-with-nutella-ganache/</guid>
		<description><![CDATA[
&#8220;Why do you always bake cupcakes?&#8221; grumbled A the other day, when I told him about plans for a fourth batch of cupcakes. I had been obsessing over them for the past week - I was thinking of vanilla with a chocolate filling and crunchy chocolate frosting, but no matter how I thought about it, [...]]]></description>
		<wfw:commentRss>http://chinchaichef.wordpress.com/2007/07/15/chocolate-ferrero-rocher-cake-with-nutella-ganache/feed/</wfw:commentRss>
	
		<media:content url="http://farm2.static.flickr.com/1268/814134264_19a7fb50b2.jpg" medium="image">
			<media:title type="html">choc closeup</media:title>
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			<media:title type="html">choc cake</media:title>
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			<media:title type="html">choc cross-section</media:title>
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	</item>
		<item>
		<title>Scrumptious Cottage Pie</title>
		<link>http://chinchaichef.wordpress.com/2007/07/09/scrumptious-cottage-pie/</link>
		<comments>http://chinchaichef.wordpress.com/2007/07/09/scrumptious-cottage-pie/#comments</comments>
		<pubDate>Mon, 09 Jul 2007 14:20:08 +0000</pubDate>
		<dc:creator>T</dc:creator>
		
		<category><![CDATA[Comfort Food]]></category>

		<category><![CDATA[Potato-based]]></category>

		<guid isPermaLink="false">http://chinchaichef.wordpress.com/2007/07/09/scrumptious-cottage-pie/</guid>
		<description><![CDATA[
You know you&#8217;ve made a damn good cottage pie when an Englishman swoons over it. My boyfriend A was ecstatic during tonight&#8217;s dinner, and making orgiastic noises while gobbling up two huge scoops. At the end he solemnly took my hand in his and kissed it. &#8220;Thank you,&#8221; he said, emotionally. &#8220;Good. Now do the [...]]]></description>
		<wfw:commentRss>http://chinchaichef.wordpress.com/2007/07/09/scrumptious-cottage-pie/feed/</wfw:commentRss>
	
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			<media:title type="html">cottage pie</media:title>
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